As Mark says, on weekdays folks either cook their own or go to Morrisons for breakfast.
Saturday and Sunday, me and Shirl have the BBQ fired up to cook burgers, bacon etc --- I've recently managed to Nick a big deep freeze so we can keep a bigger meat stock.
The gas fired BBQ will be undercover in the pollytunnel and as normal, will be available for anyone to use if they'd like to cook there own food :-
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Done my bit for the BBS: http://www.airgunbbs.com/showthread....-being-a-mod-… now I’m a game-keeper turned poacher.