Originally Posted by
enfield2band
Hi tac, I'm an MLAGB RO. The one thing I have to constantly watch for when overseeing a shoot is that people move flasks, containers with phials in them, and tins of caps to one side, and, cover them with a cloth to avoid premature ignition by a stray spark.
90% of the shooting at my club is done from a table so one has to be vigilant. Some members load off the firing point as they feel this is safer and only cap the gun or prime the pan when they are ready to shoot.